Turkey Breakfast Sausage Crumbles
When you need a quick and easy breakfast meat, turkey sausage crumbles are the solution. Not only is this recipe easy to make, but they're full of flavour, too.
Servings: 4 servings
Ingredients
- 1 pound lean ground turkey
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp ground thyme
- 1 tsp ground sage
- 1 tsp sea salt
- ½ tsp white pepper
Instructions
- Place ground turkey in a large frying pan and heat over medium heat.
- While cooking, add the remaining ingredients, stirring to combine.
- Cook turkey, using a spatula to break the meat into crumbles.
- Once all turkey is cooked through, about 5 minutes of cooking, serve.