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Grilled Sweet Potatoes

A sweet and savoury side dish that is easy to make and a perfect pairing for almost any BBQ main dish.
Prep Time15 minutes
Cook Time15 minutes
Soaking Time30 minutes
Total Time1 hour
Course: Side Dish
Keyword: side dish, sweet potato

Equipment

  • BBQ

Ingredients

  • 3 medium sized sweet potatoes
  • 1 Tbsp cornstarch
  • 3 tsp smoked paprika
  • 1 tsp sea salt
  • 1½ tsp ground cumin
  • 1 tsp black pepper
  • 1 tsp coriander
  • 1 tsp garlic powder
  • 3 Tbsp olive oil

Instructions

  • Peel the sweet potatoes.
  • Cut the sweet potatoes into wedges.
  • Soak the wedges in a bowl of cold water for 30 minutes.
  • Meanwhile, mix all the spices together.
  • Preheat the barbecue to 350°F.
  • Drain the sweet potatoes and pat dry with paper towel.
  • Place sweet potatoes in a large bowl.
  • Add spices to the sweet potatoes.
  • Drizzle the olive oil over the sweet potatoes and toss to coat.
  • Place on grill and cook for 10-15 minutes, turning every 3-4 minutes, until cooked through.
  • Remove from grill and serve.