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A loaf of Oreo Banana Bread sliced on a wood cutting board. There is a bunch of bananas behind the loaf on the left and the bottom of an Oreo cookie bag is barely visible in the top right beside the bananas.

Oreo Banana Bread

Oreo Banana Bread is a twist on banana bread. This bread is moist and not overly sweet, making it a great snack or as part of a brunch.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Course Breakfast, Brunch, Snack
Servings 10 slices

Ingredients
  

  • 2 cups overripe mashed bananas, about 4 bananas
  • ½ cup vegetable oil
  • ¾ cup white sugar
  • 2 eggs
  • 2½ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup chopped Oreo cookies

Instructions
 

  • Preheat oven to 350℉. Grease an 8-inch loaf pan or line with parchment paper.
  • Whisk together the mashed bananas, vegetable oil, and sugar until combined.
  • Beat in the eggs.
  • In a separate bowl, whisk together the flour, baking soda, and salt.
  • Stir the dry ingredients into the wet ingredients.
  • Fold in the chopped Oreos.
  • Pour the batter into the prepared pan and bake 45-55 minutes or until the centre is baked through.
  • Cool in the pan for 5 minutes before transferring to a wire rack to finish cooling.
Keyword banana, banana bread, oreo