Griddle Chipotle Chicken Breasts
Spicy chipotle chicken breasts cooked on a flat top griddle are juicy and full of flavour. This recipe is perfect for a weeknight dinner.
Prep Time5 minutes mins
Cook Time10 minutes mins
Marinating time1 hour hr
Total Time1 hour hr 15 minutes mins
Course: Dinner
Keyword: Chicken
Servings: 4 servings
Author: Stacy
- 3 tsp diced chipotle peppers
- 2 Tbsp lime juice
- 2 Tbsp avocado oil
- 1 Tbsp agave syrup
- 2 garlic cloves, minced
- 1½ tsp cumin
- 1 tsp sea salt
- ½ tsp pepper
- 4 boneless, skinless chicken breasts, halved lengthwise
In a large bowl, place all ingredients except chicken.
Whisk until well blended.
Add chicken breasts, turning to coat.
Cover and refrigerate for 1 hour to overnight.
Preheat griddle to medium heat.
Place chicken breasts on hot griddle.
Cook 2-3 minutes per side.
Internal temperature of chicken should be 165℉
Remove from griddle and serve.