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Flank steak being sliced on a cutting board.
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Flank Steak Marinade

Tons of flavour packed into a marinade that tenderizes flank steak. The flavours pair well with the smokiness of BBQ.
Prep Time10 minutes
Total Time10 minutes
Course: Marinade

Ingredients

  • ¼ cup low sodium soy sauce
  • 3 Tbsp sweet chili sauce
  • 2 Tbsp rice vinegar
  • 2 Tbsp honey
  • 2 Tbsp vegetable oil
  • 1 Tbsp fresh grated ginger
  • 1 juice and zest of lime
  • 2 garlic cloves, minced
  • 1 tsp sesame oil, optional
  • ½ tsp kosher salt
  • ½ tsp black pepper

Instructions

  • Place all ingredients in a medium sized bowl.
  • Whisk together.
  • Pour over steak and marinade for 2-4 hours, and up to 12 hours.